Go-to morning Coffee

Hi all,

Anyone who knows me knows that I LOVE coffee. I just LOVE coffee. Just the aroma in the house in the morning awakens me. What’s the best way to start a day than with an excellent warm beverage? Humm…I’m already looking forward to the next morning to enjoy my delicious drink.

I will be sharing my go-to morning drink. Some call it “Butter coffee,” most commonly called “Bulletproof coffee.” I promise you; it is tasty! The thought of having oil in your coffee and seems disgusting, but it’s not. Trust me!

So here’s how I make my coffee:

  • 1 cup of fresh brew coffee
  • 1/3 cup of nut milk
  • 1 tbs of Ghee or grass-fed butter
  • 1 tbs of coconut oil or MCT oil
  • 1/4 tsp of Ceylon cinnamon (you can use regular cinnamon as well)


1 tbs of sugar-free syrup or 2 tbs of coconut sugar, or you can use any sweetener of your choice, but these are my favorite.

To make sure my drink stays warm, I warm up the milk, coffee, Ghee in a small pot. Afterward, I place all my ingredients in a blender, and I blend everything for 30 seconds on high speed to give it a frothy texture.

You can add cinnamon if you want.

Voilà! Your drink is ready!

I hope you’ll give this recipe a try.

If you do, feel free to leave your thoughts below.


  1. okay ! I want to try this ! what kind of Nut milk to you use ?

    1. It’s very delicious! I love using Almond milk, it makes it very frothy!

  2. […] no more body aches but still had the other symptoms. My sister (who came back negative) made my Bulletproof coffee, and it was my turning point—no taste of coffee whatsoever. Coffee is so strong you can’t […]

  3. […] Therefore, I now have my cup of coffee after my fruits and vegetables. I will usually make my Go-to morning coffee or just a regular coffee or at times, I will drink a non-caffeinated […]

  4. […] a tablespoon of coconut oil in your morning coffee and you’ll have more energy throughout the day. Your body quickly assimilates coconut oil and […]

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